Both savoury and sweet foods are served on Shab-e-barat. This tradition is still alive in many households. Here are some easy recipes for great halwas and some savoury dishes.
Established as an online bakery in 2017, Expressions – Chocolates & Cakes is a passion project that turned into a profession for Sumaiyah Abid. Since then, she and her husband, Ashiq Ferdous, have been delivering delicious boxes of happiness through their Facebook page.
Whether used to prepare a quick sandwich or create mouth-watering appetizers such as prawn balls, All Time Milk Bread stands as the shining ingredient. Here are four recipes for you to try using All Time Milk Bread.
When it comes to winter snacks, it’s hard to beat a good pitha. Sweet or savoury, no matter your preference, there’s a pitha out there for everyone.
Fakhruzzaha Begum prepares for Shab-e-Barat from early morning. An octogenarian, she still actively supervises the cooking associated with the observance of the auspicious night, with items ranging from the ubiquitous halwa to savoury and meat dishes.
Both savoury and sweet foods are served on Shab-e-barat. This tradition is still alive in many households. Here are some easy recipes for great halwas and some savoury dishes.
Established as an online bakery in 2017, Expressions – Chocolates & Cakes is a passion project that turned into a profession for Sumaiyah Abid. Since then, she and her husband, Ashiq Ferdous, have been delivering delicious boxes of happiness through their Facebook page.
Whether used to prepare a quick sandwich or create mouth-watering appetizers such as prawn balls, All Time Milk Bread stands as the shining ingredient. Here are four recipes for you to try using All Time Milk Bread.
When it comes to winter snacks, it’s hard to beat a good pitha. Sweet or savoury, no matter your preference, there’s a pitha out there for everyone.
Fakhruzzaha Begum prepares for Shab-e-Barat from early morning. An octogenarian, she still actively supervises the cooking associated with the observance of the auspicious night, with items ranging from the ubiquitous halwa to savoury and meat dishes.
